amb, Broccoli and Asparagus recipe is a complete food for cats, highly suggested for the reduction of body weight.
96% protein from animal origin, 0% artificial preservatives, 0% grain.
Lamb is enriched with essential fatty acids and conjugated linoleic acid, with a better ratio between lean mass and fat.
Broccoli contains vitamin C, vitamins B1, B2, B3, B6, iron, magnesium, potassium and zinc and is a good source of beta-carotene
It also provides fiber and is low in calories.
Asparagus is an excellent source of fiber, folate, vitamins A, C, E and K, antioxidants as well as chromium, a trace mineral that enhances insulin’s ability to transport glucose from the bloodstream into cells
Farmina Natural & Delicious Pumpkin, Venison & Apple Wet Dog Food is a N&D Pumpkin Dog Venison & Pumpkin Recipe formulated to meet the nutritional levels established by the AAFCO Dog Food Nutrient Profiles for maintenance. 100% Satisfaction Guaranteed.
SUPPLEMENTAL INFORMATION SUPPLEMENTAL INFORMATION Nutritional additives: Vitamin A 4800IU; Vitamin D3 320IU; Vitamin E 160mg; methionine hydroxy analog chelated zinc 200mg; methionine hydroxy analog chelated manganese 40mg; methionine hydroxy analog chelated iron 70mg; methionine hydroxy analog chelated copper 16mg; DL-methionine 1500mg; taurine 800mg; L-Carnitine 50mg.
N&D Prime Cat Lamb & Blueberry Recipe is formulated to meet the nutritional levels established by the AAFCO Cat Food Nutrient Profiles for maintenance. 100% Satisfaction Guaranteed.
Farmina Vet Life Hypoallergenic Egg & Rice is a complete dietetic food for dogs formulated for the reduction of alimentary intolerance. It is also recommended as coadjuvant in the support of trophic function of the skin and of its appendages: eye, ear, anal sacks.
Mode of action: The adverse reactions to foods are usually caused by residuals (antibiotics, antiparasitics and various additives) being part of the diet to which the dog becomes sensitive. Farmina Vet Life Hypoallergenic Egg & Rice, contains eggs as the sole source of protein, food characterized by high biological value and high digestibility and rice as the sole starch source. Moreover, the protein content increases hypoallergenic properties of the product. The high concentration of essential fatty acids ensures that inflammatory processes in the skin and appendages occur less frequently.